Tangy Rosemary and Garlic Salad Dressing

Tangy Garlic and Rosemary dressing

Tangy Garlic and Rosemary dressing

You will need….
4 tablespoons of Sarsons Malt vinegar,

4 tablespoons of extra virgin
olive oil.

1 teaspoon of fresh chopped garlic,

a sprig of fresh rosemary,

1 tablespoon of Mirin

white of one egg.

Place all
ingredients into a container with lid, shake until thick. Simples! 🙂

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About The Cooking and Life Goddess

Writer, creative cook, and novice Paleo in training! Join me as I create and learn on my Cooking, Paleo and Writing journey :)

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  1. Lipsmacking Recipes – all recipe links | The-Cooking-and-Life-Goddess.com - April 20, 2014

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