Tag Archives: recipe

BBB Popcorn – Bloody Brilliant Bacon Popcorn!

April 18, 2014

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OK, if you are a bacon fiend like myself (I was a vegetarian for 4 years until bacon lured me back!) then you are going to sooooo love this and it’s super simple. Pretty much works similarly to the Malted Raspberry Popcorn, so here goes! 1 tbsp. vegetable oil 50g popcorn kernals healthy pinch of […]

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Crème Fraiche, smoked salmon and Beetroot tarts.

April 18, 2014

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Now this is utterly scrumptious! Apologies for lack of photo as I’m having a few technical difficulties You see this health kick I”m on limits most of what I can eat so these are recipes I’ve created before the scales started screaming at me! Enjoy its a great foodie quickie!! 🙂 Pre-heat oven to 200°C/400°F […]

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My Miracle Flu Busting Soup

April 9, 2014

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Ok, now this has nothing to do with vinegar, it’s just my go to soup when I think I might be coming down with something, or might have already, and I wanted to share it, coz it works wonders, seriously! It has all the traditional stuff of good soul food, but, I’m going to explain […]

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Malty, salty, sweet and chewy cookies!

April 2, 2014

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Ok, this has officially become my sweet n savoury guilty pleasure because there’s really nothing particularly healthy about this delectable treat! Oh except that it’s a wheat-free, gluten free treat, but of course that doesn’t mean that it’s good for you but sometimes who the hell cares?! Saturday night, hormones reeking havoc, I needed sugar […]

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Sarsons Malty Battered Onions

March 28, 2014

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This is super easy! and personally I prefer this way of battering onions than the traditional way and it’s really quick and I think tastes soooo much better! Also since I tend towards a high protein wheat-free diet, I love using coconut flour as it’s pure protein and lighter than  using almond flour. Sarsons Malted […]

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Tangy Rosemary and Garlic Salad Dressing

March 28, 2014

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You will need…. 4 tablespoons of Sarsons Malt vinegar, 4 tablespoons of extra virgin olive oil. 1 teaspoon of fresh chopped garlic, a sprig of fresh rosemary, 1 tablespoon of Mirin white of one egg. Place all ingredients into a container with lid, shake until thick. Simples! 🙂

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Pickled red cabbage, cranberry, apple & feta puff parcels

March 28, 2014

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1 teaspoon olive oil, 1 red onion sliced, 1 medium apple sliced, 1 small red cabbage sliced, pinch of salt. 2 cups of cranberries, 2 cups of sugar, 1/2 cup Sarsons Vinegar, 375g puff pastry, 50g butter and 200g Feta. Heat the olive oil and saute the onions and apples for 5ms. Add cabbage, sason […]

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Malted honey and black peppered chicken legs and wings

March 28, 2014

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  6 chicken drumsticks/wings 1 tbsp. Branston ketchup 1 tbsp. Branston brown sauce 3 tablespoons of Sarsons vinegar 1 teaspoon of chopped garlic ½ teaspoon of crushed chillies, 2 tablespoons of honey, 1 teaspoon of crushed/coarse ground black pepper.   In a bowl mix all the ingredients together, cover 6  drumsticks of chicken with marinade and […]

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Blueberry, Pomegranate and Lychee cardamom crumble with vanilla infused clotted cream

March 28, 2014

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250g blueberries 100g pomegranate 200g chopped Lychee 1.5 cups of Mirin 1 tsp. Mizkan rice Vinegar 2 cinnamon sticks 3 cardamom pods 250g plain flour (I use coconut flour) 100g butter ½ cup of brown sugar 450g of clotted cream Tsp. Vanilla essence Marinate the Fruit First. In a bowl add the blueberries, pomegranate, lychees, […]

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Lavender Panna cotta and sweet pickled raspberries rose sorbet

March 28, 2014

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    2¼ leaves gelatine 62g sugar 5g lavender 375g cream 62g milk Biscuit tuile for garnish For the sorbet 100g honey rose 30g glucose 400g sugar 550g water   Sweet and sour raspberries 100g raspberry vinegar 300g Dufrais white wine vinegar 200g sugar 20-30 raspberries   Place gelatine in cold water. Put cream, milk […]

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